Ella Technologies - Beyond Dairy
It is a just in time dairy production technology for high quality zero waste fresh dairy products.
It is an automatic system similar to a coffee machine with caps, which allows anyone, in a few seconds to produce fresh cheeses such as mozzarella, ricotta, or yogurt, just pushing a button.
The field of use varies from house to industry with a modular approach. It apply also to p.b. cheeses.
The advantages are total quality increase, simplification of the supply chain, reduction of the total cost of management and cutting of polluting emissions
It is an automatic system similar to a coffee machine with caps, which allows anyone, in a few seconds to produce fresh cheeses such as mozzarella, ricotta, or yogurt, just pushing a button.
The field of use varies from house to industry with a modular approach. It apply also to p.b. cheeses.
The advantages are total quality increase, simplification of the supply chain, reduction of the total cost of management and cutting of polluting emissions
Azienda
ViGi Srls
Produzione casearia sul momento
Categorie
GREEN ECONOMY
State of development
- Prototype
Industrial application
- This innovative just-in-time dairy production has an unlimited field of application, ranging from small single-portion production for home use, to industrial production of tons per minute with an absolute modularity and scalability approach.
Advantage factor
- Zero waste or loss of fresh product 95% reduction in storage costs 90% less in transport costs
Proposal cooperation
- Venture capital financing; Licensing
Azienda
ViGi Srls
Produzione casearia sul momento
Categorie
GREEN ECONOMY